Adoption of non-chemical pest control methods in chilli and brinjal by Jaffna farmers
dc.contributor.author | Gnanachandran, S. | en_US |
dc.contributor.author | Sivayoganathan, C. | en_US |
dc.date.accessioned | 2014-11-12T10:53:19Z | |
dc.date.available | 2014-11-12T10:53:19Z | |
dc.date.issued | 1990 | en_US |
dc.identifier.citation | Tropical Agricultural Research, 02:p.232-240 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/11657 | |
dc.publisher | Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya | en_US |
dc.subject | Agriculture | en_US |
dc.subject | Pest control | en_US |
dc.subject | Chemical control | en_US |
dc.subject | Jaffna | en_US |
dc.subject | Chilli | en_US |
dc.subject | Brinjal | en_US |
dc.subject | Cropping systems | en_US |
dc.subject | Socioeconomics indicators | en_US |
dc.title | Adoption of non-chemical pest control methods in chilli and brinjal by Jaffna farmers | en_US |
dc.type | A | en_US |