Antioxidant potential of pomegranate (Punica granatum L.) cultivars grown in Sri Lanka
Date
2012
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
Abstract
Description
Keywords
Food Science and Technology, Pomegranate, Punica granatum L., Antioxidant activity, Total phenolic content, Food chemistry
Citation
Tropical Agricultural Research, 24(1):p.71-81