Food irradiation

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AGRIE-1-37.pdf (423.95 KB)

Date

1999

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Journal Title

Journal ISSN

Volume Title

Publisher

Eastern University. Chenkalady

Abstract

Description

Keywords

Food Technology, Food preservation, Food irradiation, Food safety, Fruits, Vegetables, Cereals, Spices, Fish, Meat, Microorganisms, Tubers

Citation

Agrieast1pp.37-45

URI

https://dl.nsf.gov.lk/handle/1/9539

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Agrieast

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