Aetiology and control of black pepper (Piper nigrum L.) yellow mottle virus disease

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dc.contributor.authorDe Silva, D.P.P.en_US
dc.contributor.authorJones, P.en_US
dc.contributor.authorShaw, M.W.en_US
dc.date.accessioned2014-11-12T10:54:34Z
dc.date.available2014-11-12T10:54:34Z
dc.date.issued1996en_US
dc.identifier.citationTropical Agricultural Research, 8:p.401-411en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/12078
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectAgricultureen_US
dc.subjectBlack pepperen_US
dc.subjectPiper nigrum L.en_US
dc.subjectPlant disease controlen_US
dc.subjectPiper yellow mottle badnavirusen_US
dc.subjectAetiologyen_US
dc.subjectDisease transmissionen_US
dc.subjectPhytopathologyen_US
dc.subjectPolymerase chain reaction techniqueen_US
dc.titleAetiology and control of black pepper (Piper nigrum L.) yellow mottle virus diseaseen_US
dc.typeAen_US

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