Factors affecting productivity on tea estates in Sri Lanka -1- the impact of each field on annual crop production
dc.contributor.author | De Silva, R.L. | en_US |
dc.contributor.author | Saravanapavan, T.V. | en_US |
dc.date.accessioned | 2014-11-18T10:43:25Z | |
dc.date.available | 2014-11-18T10:43:25Z | |
dc.date.issued | 1975 | en_US |
dc.identifier.citation | Tea Quarterly45(1-2)pp.16-20 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/12849 | |
dc.publisher | Tea Research Institute. Thalawakele | en_US |
dc.subject | Agriculture | en_US |
dc.subject | Productivity factors | en_US |
dc.subject | Crop production | en_US |
dc.subject | Tea production | en_US |
dc.subject | Field catagorization | en_US |
dc.subject | Tea estateYield | en_US |
dc.subject | Advantages | en_US |
dc.title | Factors affecting productivity on tea estates in Sri Lanka -1- the impact of each field on annual crop production | en_US |
dc.type | A | en_US |