Development and characteristics of leaf primordia of tea
dc.contributor.author | Wijeratne, M.A. | en_US |
dc.contributor.author | Fordham, R. | en_US |
dc.date.accessioned | 2014-11-12T10:54:34Z | |
dc.date.available | 2014-11-12T10:54:34Z | |
dc.date.issued | 1996 | en_US |
dc.identifier.citation | Tropical Agricultural Research, 8:p.443-445 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/12083 | |
dc.publisher | Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya | en_US |
dc.subject | Agriculture | en_US |
dc.subject | Tea plantation | en_US |
dc.subject | Crop improvement | en_US |
dc.subject | Productivity enhancement | en_US |
dc.subject | Yields | en_US |
dc.subject | Shoot growth | en_US |
dc.subject | Quality | en_US |
dc.subject | Plant physiology | en_US |
dc.subject | Leaf characteristics | en_US |
dc.title | Development and characteristics of leaf primordia of tea | en_US |
dc.type | A | en_US |