Efficiency of partially acidulated Eppawala phosphate rock as a phosphorus source for potato and vegetables

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dc.contributor.authorWijewardana, J.D.H.en_US
dc.contributor.authorYapa, U.W.S.P.en_US
dc.date.accessioned2014-12-16T04:19:52Z
dc.date.available2014-12-16T04:19:52Z
dc.date.issued1998en_US
dc.identifier.citationJournal of the Soil Science Society of Sri Lanka, 10:p.72-87en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/16259
dc.publisherSoil Science Society of Sri Lanka:Colomboen_US
dc.subjectAgricultureen_US
dc.subjectRock phosphateen_US
dc.subjectPhosphorus fertilizersen_US
dc.subjectCrop yielden_US
dc.titleEfficiency of partially acidulated Eppawala phosphate rock as a phosphorus source for potato and vegetablesen_US
dc.typeArticleen_US

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Journal of the Soil Science Society of Sri Lanka