Separation of coarse leaf in tea manufacture
dc.contributor.author | Ziyad Mohamed, M.T. | |
dc.contributor.author | Raveendran, K. | |
dc.contributor.author | Alagiyawadu, U.D. | |
dc.contributor.author | Abeykoon, A.M.M.V. | |
dc.date.accessioned | 2015-08-05T04:00:38Z | |
dc.date.available | 2015-08-05T04:00:38Z | |
dc.date.issued | 2003 | |
dc.identifier.citation | Tea Bulletin, 18(1-2):p.24-28 | |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/19810 | |
dc.publisher | Tea Research Institute:Talawakelle | |
dc.subject | Food Industries | |
dc.subject | Tea processing | |
dc.subject | Coarse leaf separation | |
dc.title | Separation of coarse leaf in tea manufacture | |
dc.type | Article |