A study on the practice of adulteration of Kitul (Caryota urens) sap products in Sri Lanka

Seneviratne, M.A.P.K.Dissanayake, D.M.D.K.S.2017-05-042017-05-042017-01Sri Lanka Journal of Social Science, 39(2):p.69-73https://dl.nsf.gov.lk/handle/1/23537KitulQuality deteriorationSuccess of-seasoningSugar-adulterationA study on the practice of adulteration of Kitul (Caryota urens) sap products in Sri LankaArticle