Fruit formation, marketable yield and fruit quality of tomato varieties grown under protected culture in two agro ecological zones during the rainy season

Weerakkody, W.A.P.Peiris, B.C.N.Karunananda, P.H.2010-07-062010-07-061999Journal of the National Science Foundation of Sri Lanka, 27(3):p.177-186https://dl.nsf.gov.lk/handle/1/5973VegetablesHorticultureWeatherEnvironmental factorsAgricultural productionRahangalaPeradeniyaAgricultureFruit formation, marketable yield and fruit quality of tomato varieties grown under protected culture in two agro ecological zones during the rainy seasonArticle