Balasubramaniam, K.Mathew, C.D.2010-07-062010-07-061982Journal of the National Science Council of Sri Lanka, 10(2):p.195-204https://dl.nsf.gov.lk/handle/1/6646IsoenzymesProteinMolecular weightTemperature effectsBiochemistryPurification and study of the kinetic properties of alpha-galactosidase from coconut kernelArticle