Recovering ability of freeze-stressed Salmonella typhimurium and Staphylococcus aureus cells in frozen shrimp

Thushani, W.Ariyawansa, K.W.S.Arampath, P.C.2012-04-042012-04-042003Ceylon Journal of Science (Biological Sciences)31pp.61-67https://dl.nsf.gov.lk/handle/1/7612Biological SciencesSalmonella typhimuriumStaphylococcus aureusfrozen shrimpFood borne diseasesFood qualityRecovering ability of freeze-stressed Salmonella typhimurium and Staphylococcus aureus cells in frozen shrimpArticle