Arsecularatne, S.N.De Silva, L.M.2012-01-102012-01-101971The Ceylon Journal of Medical Science20(2)pp.60-75https://dl.nsf.gov.lk/handle/1/7051Biological SciencesFood contaminationAspergillus flavusToxicityBacteriologyFungiMicrobiologyAflatoxin contamination of coconut productsArticle