Hoover, A.A.Jayasuriya, G.C.N.2012-01-102012-01-101953The Ceylon Journal of Medical Science8(3)pp.183-189https://dl.nsf.gov.lk/handle/1/6931BiochemistryPlant biochemistryLactobacillus caseNutritive valueVegetablesFruitsCerealsFood analysisMedical R and DArticle