Pagthinathan, M.Nafees, M.S.M.Powsika, E.2019-02-142019-02-142018Agrieast, 12(2):p.10-18https://dl.nsf.gov.lk/handle/1/24320Cow milkYoghurtProbioticNutritional parametersSensory attributesEvaluate the physical, chemical and sensory parameters of probiotic yoghurt during storageArticle