Two-stage drying of black tea using microwave energy

Liyanage, A.C.Punyasiri, P.A.N.Bandara, U.B.S.Pradeepa, N.H.L.Mohamed, M.T.Z.2015-06-192015-06-192003Sri Lanka Journal of Tea Science68(2)pp.27-33https://dl.nsf.gov.lk/handle/1/19629AgricultureTea dryingMicrowave dryingPolyphenol oxidaseConventional dryingTea processingTwo-stage drying of black tea using microwave energyArticle