Evaluating the effect of different storage conditions on quality of green chillies (Capsicum annuum L.)

Hameed, R.Malik, A.U.Khan, A.S.Imran, M.Umar, M.Riaz, R.2014-11-122014-11-122013Tropical Agricultural Research, 24(4):p.391-399https://dl.nsf.gov.lk/handle/1/12499AgricultureGreen chilliesCapsicum annuum L.Storage conditionsShelf lifePostharvest qualityPakistanEvaluating the effect of different storage conditions on quality of green chillies (Capsicum annuum L.)A