Liyanage, A.W.Abeyratne, D.J.Hettiarachchi, M.R.Gunatilake, K.D.L.Weerawansa, G.G.Jayatissa, P.M.2010-07-062010-07-061983Journal of the National Science Council of Sri Lanka, 11(1):p.1-9https://dl.nsf.gov.lk/handle/1/6039Coconut toddyFermentationTappingChemical TechnologyControl of hydrogen sulphide formation and enhancement of the ethanol yield in coconut toddy - field trialsArticle