Efficacy of pomegranate (punica granatum l.) peel extracts in suppressing oxidation of white coconut oil used for deep frying

Bopitiya, D.Madhujith, T.2019-01-102019-01-102014Tropical Agricultural Research, 25(3):p.298-306https://dl.nsf.gov.lk/handle/1/24122Antioxidant activityDeep fat fryingPomegranatePunica granatumEfficacy of pomegranate (punica granatum l.) peel extracts in suppressing oxidation of white coconut oil used for deep fryingArticle