Faisal, Z.A.M.Gunatilake, A.A.L.Sotheeswaran, S.Wijesundara, R.C.2010-07-062010-07-061984Journal of the National Science Council of Sri Lanka, 14(1):p.119-122https://dl.nsf.gov.lk/handle/1/5836Fatty acidsFruitsSoap industryChemical TechnologyEconomically useful plants of Sri Lanka. Part IV:exploitation of seed fats of mango and rambuttan for the production of soapArticle