Morphological variation of bael fruits (Aegle marmelos (L.) Corrêa) among five accessions in three different agro-ecological regions of Sri Lanka - Pathirana, C.K.; Gamlath, J.G.K.L.; Ketipearachchi, K.W.; Bandaranayake, P.M.C.K.; Madhujith, W.M.T.; Eeswara, J.P. (Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2019)
Keywords: Bael accessions; Flesh colour; Fruit colour; Fruit morphology of bael; Underutilized fruits