Processing of Sri Lankan vegetables II:ridgegourd (Luffa acutangula) and snakegourd (Tricosanthes anguina)

Sangasena, K.Perera, I.K.Bamunuarachchi, A.2016-06-202016-06-201987Proceedings of the 43rd Annual Sessions of the Sri Lanka Association for the Advancement of Sciencehttps://dl.nsf.gov.lk/handle/1/23295ChemistryProcessing of Sri Lankan vegetables II:ridgegourd (Luffa acutangula) and snakegourd (Tricosanthes anguina)ARG/85/C/005FR 0263