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Browsing by Author "Herath, H.M.W."

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    Based application of fused magnesium phosphate (FMP) on the incidence of post harvest internal browning of Mauritius pineapple
    (Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1999) Selvarajah, S.; Herath, H.M.W.; Bandara, D.C.
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    Effect of an edible coating on some quality and physico-chemical parameters of pineapple during cold storage
    (Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1997) Selvarajah, S.; Herath, H.M.W.
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    Effect of modified atmospheric storage on internal browning development in pineapple
    (Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1997) Selvarajah, S.; Herath, H.M.W.; Liyanage, K.K.
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    Effect of plant maturity on oil composition of two mint varieties recently introduced to Sri Lanka
    (National Science Council:Colombo, 1982) Peiris, B.D.; Balasubramaniam, S.; Jayawardane, A.L.; Herath, H.M.W.
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    Effect of pre-harvest calcium treatment on post-harvest quality of pineapple
    (Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1998) Selvarajah, S.; Herath, H.M.W.; Bandara, D.C.; Abeysinghe Banda, D.M.G.
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    Effects of some pre-harvest treatments of potassium and hormones on fruit core tissue deterioration and internal browning of pineapple under cold storage
    (Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1997) Nanayakkara, K.P.G.A.; Herath, H.M.W.; Senanayake, Y.D.A.
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    Fruit core tissue deterioration in pineapple (Ananas comosus cv Mauritius) under cold storage
    (Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1990) Nanayakkara, K.P.G.A.; Herath, H.M.W.; Senanayake, Y.D.A.
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    Physiological effects of pre heat treatment on pineapple fruit stored at low temperatures
    (Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1998) Selvarajah, S.; Herath, H.M.W.; Bandara, D.C.
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    Postharvest changes in three varieties of mango (Mangifera indica) as affected by pre and postharvest treatments
    (Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1996) Krishnapillai, N.; Herath, H.M.W.; Wijeratne, D.B.T.
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    Variations in the composition of oil in citronella
    (National Science Council:Colombo, 1977) Iruthayathas, E.E.; Herath, H.M.W.; Wijesekara, R.O.B.; Jayawardena, A.L.

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