Browsing by Author "Jayatilake, G.S."
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Item Analysis of Sri Lankan essential oils by gas chromatography and mass spectroscopyParanagama, P.P.A.; Jayatilake, G.S.; Jayewardene, A.L.Item A comparison of essential oil constituents of bark, leaf root and fruit of cinnamon (cinnamomum zeylanicum Blum), grown in Sri Lanka(National Science Foundation:Colombo, 2001) Paranagama, P.A.; Wimalasena, S.; Jayatilake, G.S.; Jayawardena, A.L.; Senanayake, U.M.; Mubarak, A.M.Item Studies on the Tocopherols of coconut oil(Coconut Research Institute:Lunuwila, 1974) Jayatilake, G.S.Item Volatile aroma constituents of curry leaves (Murraya koenigii)(1989) Paranagama, P.A.; Jayatilake, G.S.; Jayawardene, A.L.; Mubarak, A.M.; Senanayake, U.M.; Wimalasena, S.