Browsing by Author "Prasantha, B.D.R."
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Item Effect of hermetic-storage on milling characteristics of six different varieties of paddy(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2008) Hafeel, R.F.; Prasantha, B.D.R.; Dissanayake, D.M.N.Item Effect of hermetic-storage on milling characteristics of six different varieties of paddy(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2008) Hafeel, R.F.; Prasantha, B.D.R.; Dissanayake, D.M.N.Item Effect of processing condition and polishing rate on apparent amylose content of some Sri Lankan rice varieties(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2013) Darandakumbura, H.D.K.; Prasantha, B.D.R.; Wijesinghe, D.G.N.G.Item Effect of processing conditions and cooking methods on resistant starch, dietary fiber and glycemic index of rice(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2013) Darandakumbura, H.D.K.; Wijesinghe, D.G.N.G.; Prasantha, B.D.R.Item Influence of storage method and duration on grain quality of different rice types in Sri LankaDissanayake, D.M.N.; Prasantha, B.D.R.; Hafeel, R.F.Item Physical and chemical characteristics of some eroded soils in the mid country of Sri Lanka(Soil Science Society of Sri Lanka:Colombo, 1996) Nayakekorala, H.B.; Prasantha, B.D.R.