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Browsing by Author "Punyasiri, P.A.N."

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Now showing 1 - 13 of 13
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    A preliminary study of the phytoalexins produced in the tea leaf in relation to the blister blight leaf disease caused by Exobasidium vexans Massee of tea
    (Tea Research Institute:Talawakele, 1996) Nagahamulla, S.M.; Herath, N.L.; Punyasiri, P.A.N.
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    An improved procedure for the isolation of flavanols from tea leaves
    (Tea Research Institute. Talawakele, 1990) Punyasiri, P.A.N.; Herath, N.L.; Amarakoon, A.M.T.
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    Effect of additives on the phytotoxicity of glyphosate to Panicum repens (L.) Beauv
    (Tea Research Institute. Talawakele, 1989) Kathiravetpillai, A.; Punyasiri, P.A.N.
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    Exobasidium vexans Infection of Camellia sinensis Increased 2,3-cis somerisation and Gallate esterification of Proanthocyanidins
    (2006) Punyasiri, P.A.N.; Abeysinghe, I.S.B.; Pradeepa, N.H.L.; Tanner, G.J.; Campbell, P.M.; Kumar, V.
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    High-performance liquid chromatography of chlorophylls in tea (Camellia sinensis)
    (Tea Research Institute. Talawakele, 1993) Liyanage, A.C.; Punyasiri, P.A.N.
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    Microwave drying of black tea
    (Tea Research Institute. Talawakelle, 2003) Liyanage, A.C.; Punyasiri, P.A.N.; Bandara, U.B.S.; Mohamed, M.T.Z.
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    Natural cosmetics and perfumes
    (NSF:Colombo, 2016-06) Punyasiri, P.A.N.
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    Study on the changes of polyphenol oxidase and peroxidase activity during drying and storage of tea
    (Tea Research Institute. Talawakele, 1997) Liyanage, A.C.; Punyasiri, P.A.N.; Perera, P.S.F.; Mohamed, M.T.Z.
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    The influence of methods of weed management in tea on the surface layer soil properties of an ultisol
    (Tea Research Institute. Talawakele, 1986) Ananthacumaraswamy, A.; Watson, M.; Amarasekera, A.R.; Punyasiri, P.A.N.
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    The use of oxyfluorfen as a pre-emergent herbicide in tea
    (Tea Research Institute. Talawakelle, 1985) Kathiravetpillai, A.; Punyasiri, P.A.N.
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    Total and free amino acid contents of popular rice varieties (Oryza sativa L.) consumed in the capital city of Sri Lanka
    (NSF:Colombo, 2020-06) Liyanaarachchi, G.V.V.; Mahanama, K.R.R.; Somasiri, H.P.P.S.; Punyasiri, P.A.N.; Kottawa-Arachchi, J.D.
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    Two-stage drying of black tea using microwave energy
    (Tea Research Institute. Talawakelle, 2003) Liyanage, A.C.; Punyasiri, P.A.N.; Bandara, U.B.S.; Pradeepa, N.H.L.; Mohamed, M.T.Z.
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    Use of biochemical compounds in tea germplasm characterization and its implications in tea breeding in Sri Lanka
    (National Science Foundation:Colombo, 2013-12) Kottawa-Arachchi, J.D.; Gunasekare, M.T.K.; Ranatunga, M.A.B.; Punyasiri, P.A.N.; Jayasinghe, L.

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