Browsing by Author "Silva, A.B.G."
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Item Comparison of physicochemical and sensory properties of African butter seed (Pentadesma butyracea) and cocoa fats for potential use in future food applications(NSF:Colombo, 2023-03) Jayathissa, N.P.S.; Silva, A.B.G.; Madhujith, W.M.T.; De Silva, P.G.S.M.; Jayatissa, R.