4.Journals Published in Sri Lanka

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Now showing 1 - 2 of 2

Preliminary evaluation of probiotic potential of yeasts isolated from bovine milk and curd of Sri Lanka
(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2019-11) Rajawardana, D.U.; Hewajulige, I.G.N.; Nanayakkara, C.M.; Athurupana, S.K.M.R.A.; Madhujith, W.M.T.
Evaluation of probiotic attributes of Lactobacillus sp. isolated from cow and buffalo curd samples collected from Kandy
(The Sri Lanka Medical Association:Colombo, 2017-09) Shuhadha, M.F.F.; Panagoda, G.J.; Madhujith, T.; Jayawardana, N.W.I.A.