Economically useful plants of Sri Lanka Part V.:seed fats of some Garcinia species (Guttiferae)
dc.contributor.author | Faisal, Z.A.M. | en_US |
dc.contributor.author | Sotheeswaran, S. | en_US |
dc.contributor.author | Wijesundera, C. | en_US |
dc.date.accessioned | 2010-07-06T11:01:24Z | |
dc.date.available | 2010-07-06T11:01:24Z | |
dc.date.issued | 1982 | en_US |
dc.identifier.citation | Journal of the National Science Council of Sri Lanka, 10(2):p.221-223 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/5882 | |
dc.publisher | National Science Council:Colombo | en_US |
dc.subject | Garcinia bunucao | en_US |
dc.subject | Stearic acid | en_US |
dc.subject | Oleic acid | en_US |
dc.subject | Gas chromatography | en_US |
dc.subject | Organic chemistry | en_US |
dc.subject.lcc | Chemistry | en_US |
dc.title | Economically useful plants of Sri Lanka Part V.:seed fats of some Garcinia species (Guttiferae) | en_US |
dc.type | Article | en_US |