Effect of incorporating the residues of Sri Lankan improved rice (oryza sativa L.) varieties on germination and growth of barnyard grass (Echinochloa crus-gilli)
dc.contributor.author | Wathugala, D.L. | |
dc.contributor.author | Ranagalage, A.S. | |
dc.date.accessioned | 2015-04-29T07:46:30Z | |
dc.date.available | 2015-04-29T07:46:30Z | |
dc.date.issued | 2015-03 | |
dc.identifier.citation | Journal of the National Science Foundation of Sri Lanka, 43(1):p.57-64 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/19337 | |
dc.language.iso | en | en_US |
dc.publisher | NSF:Colombo | en_US |
dc.subject | Allelopathy | en_US |
dc.subject | Crop residue | en_US |
dc.title | Effect of incorporating the residues of Sri Lankan improved rice (oryza sativa L.) varieties on germination and growth of barnyard grass (Echinochloa crus-gilli) | en_US |
dc.type | Article | en_US |