Analysis of 'cream' of tea
Date
1966
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Tea Research Institute. Thalawakele
Abstract
Description
Keywords
Biochemistry, Tea, Cream, Chemical analysis, Caffeine, Theobromine theaflavin gallate, Epigallocatechin gallate, Triacetidin, Coffeic acid, Gallic acid, Ellagic acid, Thearubigins
Citation
Tea Quarterly37(3)pp.131-133