Studies on cereal-legume intercrop systems
dc.contributor.author | Gunasena, H.P.N. | en_US |
dc.contributor.author | Sangakkara, R. | en_US |
dc.contributor.author | Wickramasinghe, P. | en_US |
dc.date.accessioned | 2010-07-06T11:11:59Z | |
dc.date.available | 2010-07-06T11:11:59Z | |
dc.date.issued | 1979 | en_US |
dc.identifier.citation | Journal of the National Science Council of Sri Lanka, 7(2):p.85-93 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/6594 | |
dc.publisher | National Science Council:Colombo | en_US |
dc.subject | Maize | en_US |
dc.subject | Cowpea | en_US |
dc.subject | Mung beans | en_US |
dc.subject | Groundnuts | en_US |
dc.subject | Protein | en_US |
dc.subject | Nitrogen | en_US |
dc.subject | Economics | en_US |
dc.subject | Multiple cropping | en_US |
dc.subject.lcc | Agriculture | en_US |
dc.title | Studies on cereal-legume intercrop systems | en_US |
dc.type | Article | en_US |