Use of sandell and kolthoff reaction in estimating the iodine content of some food and water sources in Sri Lanka
Date
2001
Journal Title
Journal ISSN
Volume Title
Publisher
National Science Foundation:Colombo
Abstract
Description
Keywords
Iodine content, coconut water, King coconut water, Fruits, Groundwater, Tap water, Spices, Vegetables, Sandell and kolthoff reaction
Citation
Journal of the National Science Foundation, 29(3 and 4):p.121-128