A comparative study of postharvest processing methods for little Millet (Panicum miliare L.)

Files

PGIATAR-20-115.pdf (4.43 MB)

Date

Authors

Vijayakumari, J.

Raghuprasad, K.P.

Publisher

Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya

Keywords

Agriculture, Small millets, Panicum miliare L., Milling, Food processing methods, Comparative study, Dehusking, Postharvest loss, Parboiling, Postharvest technology, Quality

Citation

Tropical Agricultural Research, 20:p.115-122

URI

https://dl.nsf.gov.lk/handle/1/12099

Collections

Tropical Agricultural Research