Effect of phosphorus sources and levels with particular emphasis on selectively mined Eppawela rock phosphate on vegetable production

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dc.contributor.authorWijewardena, J.D.H.en_US
dc.date.accessioned2010-07-06T11:07:57Z
dc.date.available2010-07-06T11:07:57Z
dc.date.issued1998en_US
dc.identifier.citationJournal of the National Science Council of Sri Lanka, 26(2):p.93-100en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/6412
dc.publisherNational Science Foundation:en_US
dc.subjectFertilizersen_US
dc.subjectBeanen_US
dc.subjectYielden_US
dc.subjectPotatoesen_US
dc.subject.lccAgricultureen_US
dc.titleEffect of phosphorus sources and levels with particular emphasis on selectively mined Eppawela rock phosphate on vegetable productionen_US
dc.typeArticleen_US

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