A convenient, rapid estimation of caffeine in tea
dc.contributor.author | Weerasinghe, D.K. | en_US |
dc.contributor.author | Fernando, R.S.S. | en_US |
dc.contributor.author | Chandradasa, P.B. | en_US |
dc.date.accessioned | 2014-11-18T10:45:29Z | |
dc.date.available | 2014-11-18T10:45:29Z | |
dc.date.issued | 1982 | en_US |
dc.identifier.citation | Tea Quarterly51(4)pp.175-179 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/13480 | |
dc.publisher | Tea Research Institute. Thalawakele | en_US |
dc.subject | Food Science | en_US |
dc.subject | Caffeine | en_US |
dc.subject | Gas liquid chromatography | en_US |
dc.title | A convenient, rapid estimation of caffeine in tea | en_US |
dc.type | A | en_US |