Development of instant herbal porridege mixtures from Heenbowitiya (Osbeckia octandra L.) leaves
Date
2002
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
Abstract
Description
Keywords
Food Science, Herbal porridge mixture, Osbeckia octandra, Kolakenda, Sensory evaluation, Physicochemical properties, Oven drying technique, Drum drying technique
Citation
Tropical Agricultural Research, 14:p.351-356