Environmental performance comparison of parboiled rice production
dc.contributor.author | Nadeeshani, E. | |
dc.contributor.author | Gunasekera, M.Y. | |
dc.date.accessioned | 2022-01-05T09:07:31Z | |
dc.date.available | 2022-01-05T09:07:31Z | |
dc.date.issued | 2020-09 | |
dc.identifier.citation | Journal of the National Science Foundation of Sri Lanka,49(2):p.137-155 | |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/25454 | |
dc.publisher | NSF:Colombo | |
dc.subject | Environment | |
dc.subject | Life cycle assessment | |
dc.subject | Paddy processing | |
dc.subject | Parboiled rice | |
dc.subject | Pollution | |
dc.title | Environmental performance comparison of parboiled rice production | |
dc.type | Article |