Cyanide liberation from linamarin
dc.contributor.author | Jansz, E.R. | en_US |
dc.contributor.author | Jeyaraj, E.E. | en_US |
dc.contributor.author | Pieris, N. | en_US |
dc.contributor.author | Abeyratne, D.J. | en_US |
dc.date.accessioned | 2010-07-06T11:04:42Z | |
dc.date.available | 2010-07-06T11:04:42Z | |
dc.date.issued | 1974 | en_US |
dc.identifier.citation | Journal of the National Science Council of Sri Lanka, 2(1):p.57-65 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/6158 | |
dc.publisher | National Science Council:Colombo | en_US |
dc.subject | Plant organs | en_US |
dc.subject | Hydrolysis | en_US |
dc.subject | Toxicity | en_US |
dc.subject | Cassava | en_US |
dc.subject | Biochemistry | en_US |
dc.subject.lcc | Food Science | en_US |
dc.title | Cyanide liberation from linamarin | en_US |
dc.type | Article | en_US |