Effect of late planting heat stress on membrane thermostability, proline content and heat susceptibility index of different wheat cultivars

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dc.contributor.authorHasan, M.A.en_US
dc.contributor.authorAhmed, J.U.en_US
dc.contributor.authorBahadur, M.M.en_US
dc.contributor.authorHaque, M.M.en_US
dc.contributor.authorSikder, S.en_US
dc.date.accessioned2010-07-06T11:04:20Z
dc.date.available2010-07-06T11:04:20Z
dc.date.issued2007-6en_US
dc.identifier.citationJournal of the National Science Foundation of Sri Lanka, 35(2):p.109-117en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/6129
dc.publisherNational Science Foundation:Colomboen_US
dc.subjectWheaten_US
dc.subjectTriticum aestivum L.en_US
dc.subjectHeat stressen_US
dc.subjectHeat susceptibility indexen_US
dc.subjectProline contenten_US
dc.subjectGenotypesen_US
dc.subjectYielden_US
dc.subjectStatistical analysisen_US
dc.subjectBangladeshen_US
dc.subjectCell membrance thermostabilityen_US
dc.subject.lccAgricultureen_US
dc.titleEffect of late planting heat stress on membrane thermostability, proline content and heat susceptibility index of different wheat cultivarsen_US
dc.typeArticleen_US

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