Carbohydrate constituents of the marine algae of Sri Lanka part III:composition of the carbohydrates extracted from the brown seaweed Turbinaria conoides
dc.contributor.author | De Silva, S.S.M. | en_US |
dc.contributor.author | Savitri Kumar, N. | en_US |
dc.date.accessioned | 2010-07-06T11:14:25Z | |
dc.date.available | 2010-07-06T11:14:25Z | |
dc.date.issued | 1988 | en_US |
dc.identifier.citation | Journal of the National Science Council of Sri Lanka, 16(2):p.201-208 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/6654 | |
dc.publisher | National Science Council:Colombo | en_US |
dc.subject | Polysaccharides | en_US |
dc.subject | Chemical composition | en_US |
dc.subject | Botany | en_US |
dc.subject | Turbinaria conoides | en_US |
dc.subject.lcc | Chemistry | en_US |
dc.title | Carbohydrate constituents of the marine algae of Sri Lanka part III:composition of the carbohydrates extracted from the brown seaweed Turbinaria conoides | en_US |
dc.type | Article | en_US |