Bactericidal effect of selected spices, medicinal plants and tea on Helicobacter pylori strains from Sri Lanka

Simple item page
dc.contributor.authorWeerasekera, D.en_US
dc.contributor.authorFernando, N.en_US
dc.contributor.authorBogahawatta, L.B.A.E.en_US
dc.contributor.authorRajapakse- Mallikahewa, R.en_US
dc.contributor.authorNaulla, D.J.en_US
dc.date.accessioned2010-07-06T11:07:29Z
dc.date.available2010-07-06T11:07:29Z
dc.date.issued2008-3en_US
dc.identifier.citationJournal of the National Science Foundation, 36(1):p.91-94en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/6373
dc.publisherNational Science Foundation:Colomboen_US
dc.subjectHelicobacter pylorien_US
dc.subjectPlant extractsen_US
dc.subjectBactericidal propertiesen_US
dc.subjectMedicinal plantsen_US
dc.subjectSpicesen_US
dc.subjectTeaen_US
dc.subjectGingeren_US
dc.subjectTurmericen_US
dc.subjectMicrobiologyen_US
dc.subjectInfectious diseasesen_US
dc.subject.lccMedical Sciencesen_US
dc.titleBactericidal effect of selected spices, medicinal plants and tea on Helicobacter pylori strains from Sri Lankaen_US
dc.typeArticleen_US

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
JNSF-36(1)-91.pdf
Size:
295.39 KB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Plain Text
Description:
Download

Collections

Journal of the National Science Foundation of Sri Lanka