Studies on development and storage of bottled penipol
Date
2003
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
CRI. Lunuwila
Abstract
Description
Keywords
Food Technology, Candied coconut, Coconut based products, Food processing, Bottling technology, Pasteurization, Shelf life, Food preservation, Chemical analysis, Sensory evaluation
Citation
COCOS - Journal of the Coconut Research Institute of Sri Lanka15pp.31-37