Food adulterants and their detection

Files

VIDU 14_3&4_24.pdf (4 MB)

Date

Authors

Publisher

NARESA:Colombo

Keywords

Food safety, Spices, Coffee, Oil and fats, Vinegar, Honey, Sugar, Milk, Milk products, Beverages, Food legislation, Adulteration, Starch

Citation

Vidurava, 14(3 and 4):p.24-27

URI

https://dl.nsf.gov.lk/handle/1/5755

Collections

Vidurava ( English )