A method for assay of total potential cyanide in manioc flour

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dc.contributor.authorPieris, N.en_US
dc.date.accessioned2010-07-06T11:15:16Z
dc.date.available2010-07-06T11:15:16Z
dc.date.issued1973en_US
dc.identifier.citationJournal of the National Science council of Sri Lanka, 1(2):p.207-210en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/6682
dc.publisherNSC:Colomboen_US
dc.subjectFood Industryen_US
dc.subjectHydrolysisen_US
dc.subject.lccFood Scienceen_US
dc.titleA method for assay of total potential cyanide in manioc flouren_US
dc.typeArticleen_US

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