Isolation of raw starch hydrolysing fungi and purification of alpha-amylase from Geotrichum candidum CMSS06

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dc.contributor.authorDe Silva, S.N.T.en_US
dc.contributor.authorAttanayaka, D.P.S.T.G.en_US
dc.contributor.authorNirosha, S.F.en_US
dc.contributor.authorAththanayaka, A.M.W.S.en_US
dc.date.accessioned2010-07-06T11:04:27Z
dc.date.available2010-07-06T11:04:27Z
dc.date.issued2009-6en_US
dc.identifier.citationJournal of the National Science Foundation of Sri Lanka, 37(2):p.93-98en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/6137
dc.publisherNational Science Foundation:Colomboen_US
dc.subjectCassava starchen_US
dc.subjectAlpha-amylaseen_US
dc.subjectGeotrichum candidumen_US
dc.subjectAspergillus spp.en_US
dc.subjectMucor spp.en_US
dc.subjectFungien_US
dc.subjectEnzyme activityen_US
dc.subject.lccBiotechnologyen_US
dc.titleIsolation of raw starch hydrolysing fungi and purification of alpha-amylase from Geotrichum candidum CMSS06en_US
dc.typeArticleen_US

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