4.Journals Published in Sri Lanka

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Isolation and identification of indigenous aspergillus oryzae for saccharification of rice starch
(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2004) Sooriyamoorthy, S.S.; Silva, K.F.S.T.; Gunawardhane, M.H.W.; Illeperuma, C.K.
Fermentation of rice using yeast isolated from coconut and palmyrah sap.
(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2004) Wellala, C.K.D.; Gunawardhane, M.H.W.; Wijeratne, M.C.P.; Illeperuma, C.K.