4.Journals Published in Sri Lanka
Permanent URI for this communityhttps://dl.nsf.gov.lk/handle/1/6840
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Item The localization of the polyphenol oxidase of tea leaf(The Tea Research Institute. Talawakele, 1967) Wickremasinghe, R.L.; Roberts, G.R.; Perera, B.P.M.Item Studies on the quality and flavour of tea. the Polyphenols and low boiling volatile compounds(The Tea Research Institute. Talawakele, 1965) Wickremasinghe, R.L.Item Studies on the quality and flavour of tea - the carotenoids(The Tea Research Institute. Talawakele, 1965) Tirimanna, A.S.L.; Wickremasinghe, R.L.