Effect of leaf maturity and sampling time on leaf ascorbic acid content and other quality parameters of spinach (Spinacea oleracea)
Date
1994
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
Abstract
Description
Keywords
Agriculture, Vegetables, Ascorbic acid, Spinach, Spinacea oleracea
Citation
Tropical Agricultural Research, 6:p.98-104