Antioxidant potential of selected underutilized fruit crop species grown in Sri Lanka
Date
2019-11
Journal Title
Journal ISSN
Volume Title
Publisher
Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
Abstract
Description
Keywords
Antioxidant potential, Total anthocyanin content, Total phenolic content, Underutilized fruits crop species, Vitamin C
Citation
Tropical Agricultural Research, 30(3):p.1-12